[ Organic ]

1. Relating to or denoting chemical compounds of biological origin. In organic chemistry, compounds which containing carbon chains, as in organic_chemistry

Some carbon-containing compounds such as carbides, carbonates, simple oxides (carbon monoxide and carbon dioxide), and cyanides are considered inorganic.

2. Produced or involving production without the use of artificial chemicals, as in organic_nutrients, organic_farming and organic_foods.

Compare: Certified_Organic

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